Cowboy Coffee
This past Christmas at my house I was flipping through one of my mom’s cooking magazines and found this recipe that I want to try soon (I would have tried it sooner, but just found the scrap paper in the back of a closet).
Ingredients
- 12 cups water
- 2 cups dark roast coffee
- .5 cups powder creamer
- .3 cups cocoa
- .35 cups sugar
- 1 teaspoon cinnamon
- 1/8 teaspoon ground red pepper
- 10 tablespoons bourbon
- 10 tablespoons whipped cream
Directions
- boil water
- add coffee
- remove from heat, let stand for 15 min
- pour through strainer into large saucepan
- combine creamer, cocoa, sugar, cinnamon and red pepper
- add combination to pan, stir and whisk
- add bourbon and whipped cream
